1st April 2019

Year 4 Chocolate Workshop

Chocolate creations on a slab of cling film

We learnt so much about the cocoa plant, the flowers, the beans and how they are processed.

The beans go through quite a complicated process before they are turned into cocoa butter.

We also got to see some real cocoa seed pods and hear the beans rattling around inside them.

We made quite a few different types of chocolate and decorated them with various toppings: rose petals, goji berries, banana chips.. and some of us even used a piping bag to add some white chocolate swirls!

The whole school smelt of chocolate…Mmmmm..

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